2015 Doyard Grand Cru Blanc de Blancs Extra Brut Champagne, France Robert Ampeau The 2022 winemaking program was

The 2022 winemaking program was the same

40% Cabernet Franc

Richoux also believes in a long élévage for his wines

then roasted in stone ovens for 24 hours and rested for another 24 before being crushed on a roller mill

whose warmth-retaining soils of gravel over marl are particularly suited to the variety

2015 Doyard Grand Cru Blanc de Blancs Extra Brut Champagne, France Robert Ampeau The 2022 winemaking program wasPracticing organic 100% Chardonnay 70% Avize Grand Cru, 10% Oger Grand Cru, 10% Le Mesnil sur Oger Grand Cru, and 10% Cramant Grand Cru 50+ year old vines Clay and limestone No malo Fermented and aged in older Burgundy barrels (228L) Aged on the lees for 84 months Dosage: 2g L