Description
Primary completed in 15 days
dry-farmed Listán Blanco vines
complementing their mindful
on marl soils
It has it all: presence
2024 Rita & Rudolf Trossen 'Schieferblume' Riesling Trocken, Mosel, Germany Trouilleres Primary completed in 15 daysGrapes are hand harvested and whole bunches are fermented in 500 liter stainless steel tanks with indigenous yeast. The tanks are cooled by ambient air and fermentation takes place over about 7 months. The wine ages for about 11 months and is bottled without fining or filtration and zero sulfur is added. Rita and Rudolf Trossen decided to break with modern winemaking practices in 1978, when they converted their entire estate to Biodynamics in 1978.
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